Basso & Baskeri


We serve a variety of natural wines from winemakers we know and love. From smaller producers to larger production winemakers, from elegant and classic to new and experimental, these wines are simply enjoyable and all of them make us invigorated.


Our ingredient driven cuisine is daring in its outrageous simplicity. You have options and can create your own experience. Double down on your favorite menu item, have a lighter meal with a few cold dishes, add in a bite of cheese before dessert, or taste the whole menu in small bites.


We found inspiration in cosy Parisian bistros, casual San Francisco joints, and small Italian osterias. We are bursting with joy and passion, and can’t wait to share our exceptional playlists, mandatory kisses on the cheeks, and optional dance interludes. This is what the town’s best atmosphere is made out of.

Stay tuned

It’s time to turn on the lights in the wine cabinet and dig out the pasta pots! Baskeri & Basso Bistro reopens on Tuesday 2nd of June.

Small groups can book up to a month (30 days) in advance using our online booking. Please note that this summer we are also open in July.

See you soon!

Nicolas "BASKERI" Thieulon

Kalle "BASSO" Kiukainen

How to find us

Google Maps>>

By trams 1 (Perämiehenkatu) and 3 (Eiran sairaala) or buses 14, 18N (Perämiehenkatu) and 18 (Eiran sairaala).

Schedules from >>


1–7 eaters

Small groups can book up to a month (30 days) in advance using our online booking or by calling (+358 50 467 3400). Same week reservations can only be made by phone starting from 1 PM.

Make a reservation

Make a reservation

Over 7 eaters

We welcome enquiries for larger groups to the above phone number or via email For groups we serve the day’s menu (56 €) and always welcome special dietary requirements. The “Tube” is a cosy private space that accommodates 8–16 eaters where bistro’s dining room suits perfectly for smaller groups.